I tell myself there's no space for me to go with them; it's too small, there's no room. But appearances are deceiving; it's bigger on the inside. So I take their hands
and jump onto the bandwagon.
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I had an excess of golden kiwifruits so I decided to make some golden kiwifruit SORBET!! It was very nice, smooth with the smallest bit of crunch from the seeds and great to have on a hot summer’s day…
I also had an excess of green kiwifruits but…I did something else to them. >__> (You’ll never finds out…)
Same apple pie but in a different baking tin. (I STILL CAN’T FIND MY FLAN/PIE TIN, WHAT?!?!)
There’s nothing like cutting that first slice and seeing all the fragrant and superb apple juices ooze out. Delish~
[One day I WILL find that flan/pie tin and it will be EPIC.]
My pictures are blurry as hell but it gets the job done well enough.
WHAT WE HAVE HERE IS NUTELLA MARBLE CAKE AND IT WAS BETTER THAN I EXPECTED, EVEN BETTER WHEN YOU EAT IT WHILE IT’S STILL WARM!! SO GOOD…
Life Lesson - When someone gives you a jar of Nutella, make cake…
The apples add a nice touch but…I wouldn’t recommend it because the outside of mine dried up by the time I took it out of the oven and they weren’t exactly very nice to nibble on. THE CAKE ITSELF IS GOOD, THOUGH, SO…
Just do what I do: flick off the apples and eat the cake, IT DOESN’T MATTER TO ME!!
Quality is terrible because I used my phone camera, and that thing is like…an old generation Nokia with 5 mega-pixels (but my old phone only had like…something around 2 mega-pixels so this new phone is a totally huge improvement for me. HAHAHAH!!) but at least you can still see the detail (sort of).
ANYWAY! This is a banana and walnut cake I made earlier today with chocolate ganache on top. Wheee~~
It’s funny because I never take photos of what I make or bake before. (This is partly because I’m lazy and IDGAF most of the time.) HOWEVER! I’m mostly doing this to torture Anna, now. MUAHAHAHAH!!
You know what else? I don’t eat what I bake. =.= I like baking, though…it’s nice.